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Maíz Blue Corn Tortilla Chips

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With our mission to have something for everyone and there being so many different types of corn, we thought, “why not make a blue corn tortilla chip?” It looks like the medianoche night sky and tastes like a dream! So, once we sourced delicious avocado oil & organic blue corn kernels, it was really just a chip off the old block.

Recipes

Maíz Blue Corn Tortilla Chips Recipes

Try these recipes with your favorite products.

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Salsa Roja
Maíz Blue Corn Tortilla Chips Salsa Roja
Vegan Cashew Queso
Maíz Blue Corn Tortilla Chips Vegan Cashew Queso
Salsa Roja
Maíz Blue Corn Tortilla Chips Salsa Roja
Vegan Cashew Queso
Maíz Blue Corn Tortilla Chips Vegan Cashew Queso

FAQué?

Our tortilla chips, maiz totopos and potato chips are fried in avocado oil. 

Hecho con amor, baked with joy, and fried for—well, the fun of it.

While our products are not certified organic, all of our products are certified non-GMO.

We also have two product lines that use organic ingredients. All of our beans (our Refried varieties and our Charro variety) are made using organic beans and spices, and our latest line of Maíz Totopos Corn Tortilla Chips are made using organic corn. Organic certification for other lines of our products is something we may pursue in the future.

Our Grain Free Churro Strips, Tortilla Chips, and Kettle Cooked Potato Chips are best stored in the bag! Simply grab your favorite chip clip, fold your opened bag down, and then clip it shut. Enjoy until their ‘Best By’ date.

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