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Maíz Sea Salt Corn Tortilla Chips

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Corn is an ingredient that's been used throughout our culture for ages. Which is why our family thinks of it as a “salt of the earth” ingredient, right up there with avocado, and—well,salt, for that matter. So we put all three of these ingredients together—organic white and yellow corn, avocado oil, and sea salt—and got these delicious and crunchy corn tortilla chips. With the perfect ratio of chip to salt, there’s nothing left to be salty about—except, maybe, when you run out…Learn more.

Now Available in a Mix Pack!

Recipes

Maíz Sea Salt Corn Tortilla Chips Recipes

Try these recipes with your favorite products.

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Jalapeño Poppers
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Cubano Nachos
Carnitas Taco SeasoningMaíz Sea Salt Corn Tortilla Chips Cubano Nachos
Salsa Cruda
Maíz Sea Salt Corn Tortilla Chips Salsa Cruda
Michelle’s Green Chile Chicken Bake
Maíz Sea Salt Corn Tortilla Chips Michelle’s Green Chile Chicken Bake

FAQué?

Our tortilla chips, maiz totopos and potato chips are fried in avocado oil. 

Hecho con amor, baked with joy, and fried for—well, the fun of it.

While our products are not certified organic, all of our products are certified non-GMO.

We also have two product lines that use organic ingredients. All of our beans (our Refried varieties and our Charro variety) are made using organic beans and spices, and our latest line of Maíz Totopos Corn Tortilla Chips are made using organic corn. Organic certification for other lines of our products is something we may pursue in the future.

Our Grain Free Churro Strips, Tortilla Chips, and Kettle Cooked Potato Chips are best stored in the bag! Simply grab your favorite chip clip, fold your opened bag down, and then clip it shut. Enjoy until their ‘Best By’ date.

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