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Kettle Cooked Sea Salt Potato Chips

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Potato heads unite! That’s right, we said “potato heads”—no, not like Mr. & Mrs. Potato Head—but rather the people who passionately pine for potatoes like our family does. In fact, we love potatoes so much that we made a simple potato chip with just the basics—avocado oil and sea salt—to enhance the naturally delectable crunch of potatoes, and to bring you: Kettle Cooked Sea Salt Potato Chips. So, all that’s left to do is enjoy them on a burger, add them to your sandwich, or snack on them as your heart desires! You really can’t go wrong with the basics here, but we have a feeling that you already knew as much, aficionado.

All of our delicious Kettle Cooked Potato Chips are also non GMO, dairy free, gluten free and soy free.

FOR CALIFORNIA CUSTOMERS PROPOSITION 65 WARNINGPotatoes, Avocado Oil, Sea Salt


WARNING: Consuming this product can expose you to chemicals including acrylamide, which are known to the State of California to cause cancer. Acrylamide is a chemical that can form in some foods during high-temperature cooking processes, such as frying, roasting, and baking. For more information go to www.P65Warnings.ca.gov/food.

Recipes

Kettle Cooked Sea Salt Potato Chips Recipes

Try these recipes with your favorite products.

FAQué?

Our tortilla chips, maiz totopos and potato chips are fried in avocado oil. 

Hecho con amor, baked with joy, and fried for—well, the fun of it.

Our Grain Free Churro Strips, Tortilla Chips, and Kettle Cooked Potato Chips are best stored in the bag! Simply grab your favorite chip clip, fold your opened bag down, and then clip it shut. Enjoy until their ‘Best By’ date.

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