Queso Puff Snacks with Cashew Queso & Elotes
★ 4.20 (5 ratings)
Servings: 3 Cook Time: 15 min
gluten free grain free vegan
Just in ques-o you’re craving queso, we’ve got you covered: Queso Puff Snacks with Cashew Queso and Elotes! We grew up enjoying “corn in a cup,” elotes, and puff snacks, so we thought, “why not throw ‘em all together?” This recipe is your sure fire way of trying several snack shop favorites all at once!
4.20 5 Ratings
Queso Puff Snacks with Cashew Queso & Elotes
- gluten free •
- grain free •
- vegan
15 min
3
Just in ques-o you’re craving queso, we’ve got you covered: Queso Puff Snacks with Cashew Queso and Elotes! We grew up enjoying “corn in a cup,” elotes, and puff snacks, so we thought, “why not throw ‘em all together?” This recipe is your sure fire way of trying several snack shop favorites all at once!
Directions
-
Step 1
Place corn kernels in a saucepan with enough water to cover, season water with salt -
Step 2
Bring water to a boil and cook for 2-3 minutes until tender. Drain the corn and return to the pan with butter to melt and combine. -
Step 3
To serve the Queso Puff Preparados from the bag, simply cut the long side of the bag open. You can also place the Queso Puff Snacks on a serving platter for an additional serving option. -
Step 4
To assemble the preparados on top of the puff snacks, layer the cooked corn and warm cashew queso. Drizzle with cashew crema and finish with pickled jalapenos
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